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buy Akashi 4 Years Old Ume Cask Single Malt Whisky online
Released in the fall of 2019 after resting 3 years in Pinot Noir Casks, the color is slightly lighter than Akashi’s Wine Cask first edition. This whisky’s pale straw color is highlighted by faint pinkish hues from the barrel. The nose has classic malt aromas with black tea, walnut and a dried floral character. The palate has more fruit than the nose would suggest. At 50% abv the whisky is powerful but in balance, as the drying texture pairs nicely with the elegance in the notable red fruit finish.
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Buy Blanton’s Black Edition Bourbon online
$199.00Add to cartBuy Blanton’s Black Edition Bourbon online Blanton’s Black Edition Bourbon Created for exceptional smoothness and a clean finish, this bourbon is made with a sour mash of corn, rye and malted barley before maturing in American White Oak casks. The nose is powerful and dry with honey, rye, dried fruits, vanilla and chocolate. The palate …
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Buy Colonel E.H. Taylor Small Batch online
$139.00Add to cartBuy Colonel E.H. Taylor Small Batch online Colonel E.H. Taylor Small Batch As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F.C. Distillery. There, he developed innovative techniques that are still used in …
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Buy Blanton’s Special Reserve Red Label 93 Proof – Japanese Import online
$199.00Add to cartBlanton’s Special Reserve Red Label 93 Proof – Japanese Import Blanton’s Special Reserve Red Label 93 Proof – Japanese Import In the winter of 1881, Albert Bacon Blanton was born on a farm situated just outside of Frankfort, Kentucky. At the age of 16, Blanton began working at the Old Fire Copper Distillery (often abbreviated …
Buy Blanton’s Special Reserve Red Label 93 Proof – Japanese Import onlineRead More
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Buy W.L. Weller Full Proof online
$339.00Add to cartBuy W.L. Weller Full Proof online W.L. Weller Full Proof William Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non-chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and …
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